Browsing Tag

Mushrooms

  • Quick and easy deep dish White Mushroom and Ham Pizza ~ theviewfromgreatisland.com

    Quick Mushroom and Ham Pizza

    This Quick Mushroom and Ham Pizza is a warm and cozy pizza that you can whip up on a whim because it’s made with…wait for it…refrigerated dough!…

  • Mushroom and Brie Soup ~ theviewfromgreatisland.com

    Mushroom and Brie Soup

    Mushroom and Brie Soup is a fall classic kicked up a notch with lots of creamy Brie cheese.  It’s perfect for a cozy dinner on the couch or a special first…

  • Creamy Chicken with Wild Rice and Mushrooms ~ theviewfromgreatisland.com

    Creamy Chicken with Wild Rice and Mushrooms

    Creamy Chicken with Wild Rice and Mushrooms ~ this earthy, stick-to-your-ribs skillet dinner is ideal for a chilly fall night! save the recipe! I have a weakness for creamy chicken dishes,…

  • Wild Mushroom Polenta Packets recipe

    Wild Mushroom Polenta Packets

    Wild Mushroom Polenta Packets make an unforgettable side dish with chervil, tarragon and garlicky mushrooms over a bed of polenta, all wrapped up in neat little parcels that keep the aromas…

  • chicken thighs in marsala sauce, a restaurant worthy 30 minute meal

    Chicken Thighs Marsala for Two

    Chicken Thighs Marsala for Two is a quick and easy one skillet meal for a romantic date night, or a casual weeknight dinner. save the recipe! Most nights I’m just cooking…

  • Portobello Shepherd's Pies

    Portobello Shepherd’s Pies

    Portobello Shepherd’s Pies take one of my all time favorite comfort meals and lightens it up in a fun and creative way ~ and who doesn’t love a big juicy portobello…

  • Wild Mushroom Soup

    The famously bland stuff in a can has given mushroom soup a bad name. This Wild Mushroom Soup doesn’t even remotely resemble that gloppy mess. When you make it yourself it’s…

  • Mushroom Risotto, the ultimate luxurious vegetarian meal!

    Mushroom Risotto

    Mushroom Risotto ~ This is probably the most voluptuous risotto I’ve ever made.  Thick with both cultivated and wild mushrooms, enriched with cognac, beef stock, and mascarpone cheese, it’s pretty heady…

  • Minimal Monday: Wild Porcini Salt

    Last week I had the privilege of watching Chef Jimmy Schmidt cook at his restaurant, Morgan’s in the Desert, at the La Quinta Resort and Spa which is just outside Palm…