My Sweet Vidalia Onion Pie is a highlight of Vidalia season (April through August.) It’s so easy to throw together and it keeps well in the fridge. We love it with…
Vidalia Onion Cornbread is a summer blockbuster! It’s the cornbread version of upside down cake, baked in a cast iron skillet and then flipped over to reveal a layer of sweet…
Vidalia onions are so mild and sweet you can peel them and eat them just like an apple. But why not go a step further and make some of my favorite…
Quick Pickled Vidalia Onions ~ this sweet onion refrigerator pickle takes just minutes to prepare, and you’ll reap the rewards all summer long on burgers, brats, steaks, sandwiches and tacos!…
Creamy Vidalia Onion Dip ~ this deliciously addictive dip is an update of the classic onion soup mix dip that we all grew up eating. I lightened it up and added…
Sweet Vidalia Onion Slaw is an utterly simple, utterly brilliant side for your next picnic, barbecue, or potluck — the famously mellow onions are sliced paper thin and tossed with a…
Vidalia Onion Strings with Horseradish Aioli might just be the world’s most perfect appetizer, these thin sweet onions rings are fried to perfection in minutes!…
Sweet Vidalia Onion Dip is an easy hot appetizer that will have everybody begging for the recipe! It’s perfect for game nights, holiday entertaining, or just a romantic night in.…
Vidalia Onion and Ham Quiche ~ Vidalias are famous for being so mild they can be eaten raw, like an apple, but they’re wonderful cooked as well ~ any sweet onion…
My Sweet Corn Fritters, or fried corn cakes, are fresh corn folded into a light buttermilk and cheddar cheese batter, then fried in my cast iron skillet to crispy perfection!…
I know the feeling…August’s coming to a close and there is SO much you never got around to. But this year doesn’t have to be an epic fail, just make a…
What’s the secret to better grilling this summer? Homemade condiments, of course. From the holy trinity of ketchup, mustard, and relish, to mayo, pickled onions, hot sauce, and more!…
How to Grill a Whole Chicken for the best, juiciest, most succulent chicken you’ll ever eat! I’ll show you how to spatchcock (or butterfly) a fryer chicken for the barbecue so it…
Quick Pickled Fennel is a zippy condiment that works with just about anything you’ll pull off your grill this season. It’s great in salads, and I love to eat it straight…
Pfeffernusse (German Spice Cookies) ~ don’t let the name scare you off, these iced gingerbread cookies are pure heaven. On top of that, pfeffernusse cookies have the uncanny ability to get…
We love Cheesy Brussels Sprout Dip, it’s our new hot appetizer obsession. If you love my spinach artichoke dip, my Vidalia onion dip, or any baked dip for that matter, this…
How To Quick Pickle (almost) Anything! Today I’m exploring the vibrant world of quick and easy refrigerator pickles ~ these crisp and colorful homemade quickles are more complex in flavor than…
My classic Peach Buckle is made with buttermilk, brown sugar, and a boatload of juicy peaches. This quick one bowl recipe is just what you want in summer when ripe fruit…
Classic Summer Sides 2.0 ~ your side dish game is about to get a big boost, these upgraded recipes are bright, bold, and just a whole lot better. You (and your…
Broccoli Honeycrisp Slaw ~ tender shredded broccoli stalks, impossibly crisp apples, sweet currants, and toasted almonds all combine with a creamy cider dressing to make one heck of a deliciously unexpected…
Summer Potluck Salad Recipes for the 21st Century! ~ it’s potluck season again and whether it’s the company picnic or a backyard barbecue, you’re going to need a few potluck salads…
Chopped Chef Salad with Creamy Sweet Onion Dressing ~ the chef salad is an American institution, and probably the original main course salad. But this epic loaded salad gets even better…
15 Excuses to Have Hot Cheesy Dip for Dinner (as if you needed one) ~ a collection of hearty hot appetizers that can stand in for dinner at a moment’s notice.…
Vibrant Winter Slaw with Citrus Vinaigrette ~ I love a great slaw any time of the year, but there’s a special place in my heart for this root veggie salad that…
Rainbow Crudités with Fire Feta ~ an oasis of freshness and crunch in a season full of comfort foods and holiday treats, people will flock to this colorful healthy appetizer!…
My Quick Rainbow Giardiniera is a colorful riff on the classic Italian relish ~ my vibrant version makes use of some of the more unique veggies in the produce aisle. Enjoy…
5 Slaws You Need in Your Life ~ this weekend marks the unofficial start of slaw season, so celebrate with some of my favorites. These crunchy shredded salads are packed…
Quick Pickled Rainbow Carrots ~ these refrigerator pickles, or ‘quickles’, are ready in 24 hours ~ they make a colorful side dish, they perk up salads, and make the healthiest, crunchiest…
I make this Fresh Asparagus Soup so easily in the blender. There’s no long cooking involved so this healthy soup stays bright and flavorful (all the vitamins remain right in the…
Eggs Benedict Quiche with Hollandaise Sauce ~ this brilliant hack lets you enjoy your favorite luxury breakfast in easy sliceable form ~ complete with little chunks of Canadian bacon and a…