Lilac Sugar Shortbread is made with one of the most aromatic edible flowers, and makes a lovely variation on a classic buttery shortbread cookie for brunches, showers, and afternoon tea. lilac…
Browsing Category
Edible Flowers
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How to Make Bee Balm Tea from fresh or dried bee balm ~ this easy infusion is not only pretty and delicious, it’s been used for hundreds of years to aid…
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How to Make Pansy Topped Shortbread Cookies ~ these are my favorite buttery rich shortbread cookies topped with colorful and delicate edible flowers. This pretty tea time treat is surprisingly easy…
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An Orange Blossom Bundt Cake made with my signature orange infused sugar for a classic pound cake texture and a sophisticated orange flavor. This is the orange cake to end all…
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My No Bake Strawberry Cheesecake Squares is a make-ahead friendly recipe made with fresh strawberries and a dark chocolate cookie crust ~ it’s an easy strawberry dessert that anyone can do,…
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Celebrate the start of the new season with these Spring Botanical Desserts ~ edible blossoms, tender herbs, and even wild spring greens like nettles or dandelions enhance these unique recipes. What…
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Strawberries and Cream Pots garnished with edible flowers ~ a dreamy no bake strawberry pot de créme made quick and easy on the stove top. This spring dessert showcases the timeless…
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My Easy Strawberry Cake recipe is a simple white layer cake filled with bright strawberry jam, frosted with an almond buttercream, and festooned with a lovely wreath of fresh berries. Nobody…
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My Pansy Salad with blood orange vinaigrette will bring some color to your menus using edible flowers that thrive year round! …
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Vanilla Lavender Latte ~ this warming drink is made with vanilla bean and lavender buds for a soothing way to start or end a busy day.…
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May Lilac Recipes ~ the delicate blossoms of lilacs are beautiful, the fragrance is sweet and haunting…but did you also know that the flowers are edible? Make the most of their…
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Want to eat more fish but need a little nudge? This Grilled Salmon Salad with spring greens is one of my favorite ways to eat fresh fish like salmon, ahi, or…
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Early spring is peak edible flower season, so even if you wouldn’t pop a pansy in your mouth on a bet, this collection of 27 edible flower recipes will inspire you…
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Poached Halibut Salad with Meyer Lemon Vinaigrette ~ the simple idea of poached fish with fresh salad greens is the perfect way to get a spring-ish vibe going in your kitchen…
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This Pretty Plated Tuna Salad is a fun reminder that the simplest foods can provide a feast for all the senses. Serve this elegant tuna salad platter for a brunch, luncheon,…
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Honeysuckle Vodka Lemonade ~ this unique spring cocktail is made with homemade honeysuckle infused vodka and fresh squeezed lemonade…it’s a super refreshing conversation starter, and the honeysuckle vodka is ready in…
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Spring Salad with Edible Flowers ~ this simple side dish is spring in a bowl! Â I’ll show you how to identify, source, and use edible flowers to make this celebratory salad…
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Grapefruit Blossom Pot de Creme is delicately infused with the essence of spring — if you can’t get citrus blossoms, try lilac, jasmine, honeysuckle, or elderberry. Spring is around the corner…in…
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My Honeysuckle Ice Cream is an easy homemade ice cream infused with the delicate flavor of honeysuckle! Serve it alone, or with any of your favorite spring desserts.…
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Purple Kale and Pansy Salad ~ edible flowers like colorful pansies can turn a salad from so-so to sensational. Use them as a garnish on all kinds of dishes this spring!…
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Honeysuckle Iced Tea ~ this sweet, floral, and refreshing drink made from honeysuckle blossoms is the perfect thing to sip on a warm summer day!…
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25+ Ways to Put Edible Flowers on the Table ~ flowers are one of the joys of spring time, and they’re also back in vogue as garnishes and ingredients in all…
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Edible Flower Ice Cubes ~ fresh edible blossoms frozen right into cubes of ice dress up cocktails, soda, or plain water. Up your beverage game this season with the prettiest ice cubes…
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 Nordic Open Faced Smoked Salmon Sandwiches are exquisitely delicate and healthy tea sandwiches made with thin slices of rye bread, silky salmon, and my special dilled mayonnaise ~ this is clean…
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The Cardamom Rose Cocktail is a romantic cocktail made with a homemade rose simple syrup, fresh citrus, and bitters ~ it’s got a gorgeous pink color!…
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How To Make Lavender and Rose Simple Syrups ~ these easy homemade simple syrups can be made with all sorts of edible flowers for a romantic pop of flavor in drinks…
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How to Make a Microgreen Salad ~ delicate microgreens are a great way to add a pop of freshness to your everyday salads, these baby greens are super healthy, full of…
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Orange Blossom Shortbread harnesses one of the world’s great scents in an easy, buttery, and unique, shortbread cookie. These cookies go perfectly with afternoon tea, and they make a beautiful gift,…
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How to Make Flower Infused Vinegars ~ infused vinegars are fun to make, and so pretty. These delicate floral infusions can be used to make subtly flavored dressings for all kinds…
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How to Use Edible Flowers! Edible flowers are a lovely way to brighten up your spring and summer dishes. Learn all about sourcing and using edible flowers in salads and more.…
