Browsing Tag

Asian

Grilled Baby Bok Choy

Grilled Baby Bok Choy

Grilled Baby Bok Choy is a one minute wonder — a quick stint on a searing hot grill turns an under-appreciated veggie into a rock star — a little bit of honey sesame glaze doesn’t hurt either!…

Mahogany Chicken Wings, a fabulous appetizer for the Lunar New Year!

Mahogany Chicken Wings

Mahogany Chicken Wings are just plain irresistible, and the name pretty much tells the whole story — these yummy little guys are glazed to a deep burnished brown and the meat is melt-in-your-mouth tender. Just be sure to make…

18 Ways to Ring in the Year of the Monkey

18 Ways to Ring in the Lunar New Year!

18 Ways to Ring in the Lunar New Year was put together by Hayley, a new contributor here at TVFGI. Hayley will be stopping by now and then to bring us mouth watering round ups. Hello everybody, this is…

Spicy Cashew Chicken

I love this Spicy Cashew Chicken recipe because of its simplicity. I don’t usually think of Chinese dishes as quick and easy, probably because I get hung up on the fact that there are all those little condiment and…

Spicy Mandarin Orange Soba Noodles

Spicy Mandarin Orange Soba Noodles ~ these healthy Japanese buckwheat noodles in a spicy Mandarin orange sauce are low in calories, full of protein, and packed with flavor! I’m completely obsessed with cold noodle dishes this summer, they just…

Spicy Asian Slaw Summer Rolls

Spicy Asian Slaw Summer Rolls ~ fresh and light summer rolls filled with a rainbow slaw! In the dead of summer, Vietnamese summer rolls are probably the most appropriate meal anyone could dream up.  I’ve posted three other summer…

Mini Shrimp Rolls with Homemade Plum Sauce

Mini Shrimp Rolls with Homemade Plum Sauce ~ these impossibly crisp little rolls are filled with tender shrimp, fresh ginger, and spring onion, and then served with an equally amazing tangy plum sauce ~ yum! There’s a lot to…