Lemon Poppy Seed Pancakes ~ This unexpected combination is a refreshing change from regular pancakes and it's perfect for a special occasion, a cozy weekend morning, or just any time you want to treat yourself!
1/4cupwhole wheat flour
1 1/2tspbaking powder
1/3cuplow fat buttermilk
3/4cupGreek yogurt or sour cream
zest of two lemons
1/4cupfresh lemon juiceabout 2 lemons
1 1/2tspvanilla extract
Whisk together the dry ingredients.
In a separate bowl, blend the wet ingredients together and fold in the poppy seeds.
Add the wet to the dry and mix just until combined, don't over mix, you want your pancakes to be fluffy! Lumps are fine.
Cook on a lightly greased griddle until lightly golden on both sides.