The Cardamom Rose Cocktail
Ingredients
- 2 oz Hendrick's Gin an airline sized bottle is just the right amount
- 1 oz ruby red grapefruit juice
- 1 oz lemon juice
- 1/2 oz rose simple syrup
- 2 dashes Peychaud's Bitters
- 1 cardamom pod if you want to intensify the flavor, toast in a dry pan for a couple of minutes
Instructions
- Put the cardamom pod in a cocktail shaker and gently muddle, or crush, it. Give it just enough pressure to crack the pod and a few of the inner seeds.
- Add the rest of the ingredients and then shake well with ice.
- Strain over ice into an old fashioned glass and garnish with a rose petal.