Flower Ice Cubes
Ingredients
- fresh picked edible blossoms, make sure they are pesticide free
- distilled water
Instructions
- Boil the distilled water and let cool completely.
- Make sure your flowers or petals are clean and dry.
- Fill the bottom third of each ice cube square with water. Set a flower into each cube, and I recommend alternating some face down and some facing up, because it's hard to predict how they will shift as they freeze. Freeze until firm.
- Remove the silicone tray from the freezer and pour a little more water on top, about another third of the way up. Gently push the flower down if it floats. Put the tray back in the freezer until firm.
- Remove from the freezer again and top off each square with water.
- Freeze until firm, and then use or store in the freezer.
Nutritional information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although The View from Great Island attempts to provide accurate nutritional information, these figures are only estimates.
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