Four Simple Melon Salads
Four Simple Melon Salad recipes to make fresh healthy summer sides and lunches with Honeydew, Watermelon, Honey Kiss, and Galia melons.
Servings: 4 servings
Ingredients
Honeydew salad
- 1 cup honeydew melon balls
- 1/4 cup blueberries
- crumbled feta cheese
- mint leaves
- fresh lime juice
Watermelon salad
- 1 cup watermelon cubes
- 1/4 cup baby arugula
- 1/4 cup cucumber half-moons
- thinly sliced red onion
- salt and pepper
- olive oil
- fig balsamic vinegar
Honey Kiss salad
- 1 cup shaved Honey Kiss melon
- 1/2 cup prosciutto strips
- fresh lime juice
- sea salt
Galia salad
- 1 cup thin Galia melon spears
- 1 kiwi, peeled, sliced, and cut into quarters
- a few slices of Serrano pepper
- baby basil leaves
- soft goat cheese crumbles
- lemon or lime juice
- olive oil
Instructions
- For the honeydew salad combine the melon, blueberries, and feta cheese in a small bowl. Top with mint leaves and squeeze lime juice over the top.
- For the watermelon salad put the arugula in the base of a small bowl, and top with the melon, cucumber, and onion slices. Season with salt and pepper, then drizzle with olive oil and vinegar.
- For the Honey Kiss salad mingle the melon ribbons with the prosciutto in a small bowl. Sprinkle lightly with sea salt, and squeeze fresh lime juice over it.
- For the Galia salad put the melon and kiwi in a small bowl, top with the pepper slices and basil leaves. Dress with a squeeze of citrus and a drizzle of olive oil.
Notes
Feel free to multiply these recipes to feed more people.
Nutritional information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although The View from Great Island attempts to provide accurate nutritional information, these figures are only estimates.
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