Orange Cream Chips
These delicious Orange Cream Chips are a recipe from a Great island reader! The classic holiday combination of chocolate and orange shines in these simple drop cookies.
Ingredients
- 2 1/4 cups all purpose flour
- 1/2 tsp salt
- 1/2 cup unsalted butter
- 3 oz. cream cheese, softened
- 1 cup granulated sugar
- 2 large eggs
- 2 tsp. orange juice concentrate
- 1 tbsp. grated orange rind
- 6 oz. chocolate chips, I like to use dark chocolate
Instructions
- Preheat your oven to 350F
- Sift together the flour and salt, and set aside.
- Cream together butter, cream cheese, and sugar. Beat eggs into sugar mixture, one at a time. Add orange juice concentrate and orange rind.
- Slowly add flour mixture to sugar mixture, blend well. Mix in the chocolate chips.
- Drop the dough on greased cookie sheets (about a teaspoon each.) Cookies spread very little.
- Bake for 12 minutes.
Nutritional information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although The View from Great Island attempts to provide accurate nutritional information, these figures are only estimates.
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