Smoked Trout Salad Sandwich
This easy smoked trout salad sandwich features flaky hot-smoked trout tossed with a creamy, fresh herb dressing on toasted bread. A quick lunch or light supper for smoked fish lovers.
Servings: 4
Ingredients
smoked trout salad
- 1/2 lb hot smoked trout, in large flakes. Weigh after removing the skin and bones.
- 1/4 cup celery, tender inner stalks, very finely minced
- 1/4 cup red onion, very finely minced
- 1 Tbsp celery leaves, finely minced
- 1 tsp fresh dill, minced. If you use dried dill use 1/2 teaspoon.
dressing
- 2 Tbsp mayonnaise
- 2 Tbsp sour cream
- 1 Tbsp lemon juice
- 1 tsp creamed horseradish, or more to taste, optional
- sea salt and fresh cracked black pepper to taste
sandwiches
- 4 small slender sandwich rolls, lightly toasted
- thinly sliced ripe tomato
- lettuce leaves
- thin slices of red onion
Instructions
- Put the 1/2 lb hot smoked trout, 1/4 cup celery, 1/4 cup red onion, 1 Tbsp celery leaves, and 1 tsp fresh dill in a bowl. Give everything a gentle toss to combine, but try not to break up the fish.
- Whisk together the 2 Tbsp mayonnaise, 2 Tbsp sour cream, 1 Tbsp lemon juice, and 1 tsp creamed horseradish, or more to taste (if using.) Give it a taste and add salt the pepper to your liking.
- Gently add the dressing to the bowl with fish and toss super gently to combine.
- Spoon a generous amount of salad over the bottom half of your lightly toasted sandwich rolls. Top with the lettuce, tomato, and onion. Slice the rolls on a diagonal and serve.
Notes
Look for hot smoked trout in the refrigerated section of your fish or deli counter, usually shrink wrapped or wrapped in plastic.
You can use snipped chives in place of dill.
Your smoked trout salad will keep for 3-4 days in the fridge.
Nutrition
Serving: 1 sandwich · Calories: 309 kcal · Carbohydrates: 32 g · Protein: 18 g · Fat: 12 g · Saturated Fat: 3 g · Polyunsaturated Fat: 5 g · Monounsaturated Fat: 3 g · Trans Fat: 0.01 g · Cholesterol: 67 mg · Sodium: 412 mg · Potassium: 366 mg · Fiber: 2 g · Sugar: 2 g · Vitamin A: 154 IU · Vitamin C: 3 mg · Calcium: 81 mg · Iron: 2 mg
Nutritional information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although The View from Great Island attempts to provide accurate nutritional information, these figures are only estimates.
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