The Boulevardier Cocktail
The Boulevardier is a classic whiskey cocktail that we love year round, but happens to be particularly appropriate for the colder winter months. With just 3 ingredients, this cousin of the Negroni is easy to make and has a wonderfully complex flavor.
Servings: 1 serving
Ingredients
- 1 1/2 ounces rye whiskey (you can also use bourbon)
- 3/4 ounce Campari
- 3/4 ounce sweet vermouth
- fresh orange peel, for serving (lemon is also good)
Instructions
- Add the whiskey, Campari, and vermouth to a cocktail glass and stir together to combine. No need to shake this cocktail, just give it a quick stir.
- Add ice to the glass, if desired, and garnish with a fresh piece of orange peel for extra flavor and aroma.
Nutrition
Calories: 165 kcal · Carbohydrates: 7 g · Protein: 1 g · Potassium: 1 mg · Sugar: 1 g · Iron: 1 mg
Nutritional information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although The View from Great Island attempts to provide accurate nutritional information, these figures are only estimates.
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