White Mushroom and Ham Pizza
This Quick Mushroom and Ham Pizza is a warm and cozy pizza that you can whip up on a whim because it's made with...wait for it...refrigerated dough!
Servings: 4 servings
Ingredients
- 1 refrigerated pizza dough, I used Pillsbury Classic Pizza Crust
- cornmeal
- olive oil
- 1 pint sliced cremini mushrooms
- 3 cloves garlic, minced
- 1/2 cup ham, diced in small bits
- 2 Tbsp fresh thyme leaves, or 1 tsp dried
- salt and fresh cracked black pepper
- 1 cup shredded mozzarella cheese, plus more if you love extra cheese
Instructions
- Set oven to 450°F
- Unwrap the dough and form the rectangle into a ball by turning the edges under until it becomes a smooth round shape. Set it on a surface that has been dusted with cornmeal, cover with plastic, and let rest for 15 minutes.
- While the dough rests, heat 2 tablespoons of oil in a skillet and saute the mushrooms, garlic, ham and thyme until the mushrooms are browned, about 10 minutes.
- Roll out the dough to a 10 inch round and transfer to a pan or baking sheet. If you like a thinner crust you can roll out to a 12" round.
- Make dimples all over the dough with your fingertips and drizzle lightly with olive oil. Lay down a layer of cheese, and then add the mushrooms. I usually add a little more cheese over parts of the mushrooms, leaving at least half of them showing.
- Bake the pizza for about 20 minutes, or until the crust is golden browned and everything is melted and sizzling. Serve right away.
Notes
- Don't overload your pizza with too many toppings or the crust won't get a chance to cook through and may become soggy.
- Be sure your oven is at the right temperature, pizza dough needs a high heat to cook properly.
Nutrition
Serving: 0.25 pizza · Calories: 400 kcal · Carbohydrates: 54 g · Protein: 21 g · Fat: 12 g · Saturated Fat: 6 g · Polyunsaturated Fat: 1 g · Monounsaturated Fat: 3 g · Cholesterol: 33 mg · Sodium: 1679 mg · Potassium: 632 mg · Fiber: 3 g · Sugar: 8 g · Vitamin A: 356 IU · Vitamin C: 6 mg · Calcium: 183 mg · Iron: 4 mg
Nutritional information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although The View from Great Island attempts to provide accurate nutritional information, these figures are only estimates.
Did You Make This?We love seeing what you've made! Tag us on social media at @theviewfromgreatisland for a chance to be featured.