Blackberry Mojito
Blackberry Mojito ~ a classic mojito cocktail, with the addition of some fresh blackberry puree ~ perfect for Cinco de Mayo!
Servings: 1
Ingredients
- 2 oz white rum
- 5 fresh mint leaves
- 4 tbsp blackberry puree, recipe below
- 1 tbsp lime juice, (1/2 lime)
- 4 oz club soda
blackberry puree
- 1/4 cup blackberries, (1 handful berries)
Instructions
- To make the blackberry puree, take a handful of berries per drink, and puree them in a blender or small food processor. Add a little water to thin the puree and then strain out the seeds.
- Muddle, or crush, the mint leaves in the bottom of a cocktail shaker. Add ice, the rum, blackberry puree, and lime juice. Shake and pour over fresh ice. Top with club soda. Use a sprig of mint and lime for garnish. Drop in a couple of fresh blackberries if you like.
Nutrition
Serving: 1 · Calories: 154 kcal · Carbohydrates: 5 g · Protein: 1 g · Fat: 0.2 g · Saturated Fat: 0.02 g · Polyunsaturated Fat: 0.1 g · Monounsaturated Fat: 0.02 g · Sodium: 27 mg · Potassium: 108 mg · Fiber: 2 g · Sugar: 2 g · Vitamin A: 297 IU · Vitamin C: 14 mg · Calcium: 30 mg · Iron: 1 mg
Nutritional information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although The View from Great Island attempts to provide accurate nutritional information, these figures are only estimates.
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