These 5 mouthwatering flourless desserts prove you don’t need traditional white flour to make a knock-out sweet treat! 

 

Flourless Belgian Chocolate Cake

You just can’t go wrong with chocolate. This dense, dark cake is every chocolate-lover’s dream, with (almost) no flour at all to get the way of the real star. Just a couple tablespoons of almond flour (or you can substitute regular flour if you like) to hold it all together.

 

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Flourless Pecan Chocolate Chip Cookies

The combination of brown sugar and pecans makes these flourless cookies feel just a bit festive and give a nice, rich, sweet flavor.

 

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Gluten Free Tangerine Cake

One of my all-time favorite recipes, this stunner of a cake is fun to make, and bursts with fresh citrus flavor!  Make this often during citrus season.

 

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Amazing Quinoa Chocolate Cake

This cake uses whole quinoa in place of flour and you won’t believe the amazing texture it gives (hence the word ‘amazing’ in the title!)

 

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Ottolenghi’s Flourless Coconut Cake

This cake is super moist and decadent, with an almost custard-like center.