Vibrant, Whole Food Recipes

What’s New?

What we’re Craving Now: Something Fresh!

Dinner this week

Overhead image of Creamy Tuscan Chicken Thighs in a pan
Tuscan Chicken Thighs
A Cottage Pie just out of the oven
Cottage Pie
Spiced Lamb and Couscous Stuffed Red Peppers in a casserole dish
Spiced Lamb & Couscous Peppers
Ina Garten's Mustard Roasted Chicken, sliced on a board.
Mustard Roasted Chicken
juicy sirloin strip steak with pats of butter and minced fresh rosemary
Strip steak
Sweet onion and herb quiche.
Vidalia and Herb Quiche
Greek meatballs in lemon sauce.
Greek Meatballs in Lemon Sauce

Dessert for Breakfast

Get a sweet start to your day!

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Easy Lemon Desserts

Our favorite desserts with that mouthwatering tang of citrus!

Sue Moran

Welcome!

Hey there ~ I’m Sue. I love to make delicious food, photograph it, and write about it, but mostly, I just love to EAT. Isn’t that what it’s all about? My recipes are creative, vibrant, and totally approachable no matter what your skill level. Let’s grab a bite together!

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Sue’s Favorites

Traditional Irish Recipes

Celebrate your Irish roots!

Soup for Dinner!

Warm hearty soups that make a meal.

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Can you say cozy?

Grab your favorite spoon ~ these are the creamiest desserts we crave all winter long!

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Savory Citrus Recipes

Bright citrus fruit fights the winter blues…

Better Than Take-Out!

Nix the delivery and make your own take-out style meals!

Favorite Casseroles

Hearty casseroles baked up in one pan make the best winter dinners!

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Let’s Bake Bread!

From easy no-yeast quick breads to hearty Artisan loaves, pizza dough, and English muffins, I’ve got bread recipes for novice cooks and experienced bakers alike.

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Bittman project podcast link

what I’m listening to…

Food with Mark Bittman: The Inspiring Toya Boudy. “A shining star of New Orleans opens up about struggle meals, tourist food in her hometown, and the power of tough love.”

Listen here