A simple honey cake is an old fashioned tea cake that has few ingredients, is easy to bake, and showcases the complex flavor of honey!…
Browsing Category
Fall
Fall is my favorite season, and I can’t wait each year to bake up that first batch of pumpkin bread, or turn my apple picking bounty into the season’s first apple cake! Fall cocktails by the bonfire, cozy soup recipes and seasonal autumn treats make this the best time of year to get creative in the kitchen.
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My pumpkin bread is a soft moist fall quick bread that bakes up perfectly every time ~ this easy recipe is foolproof!…
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Vegan dan dan noodles is a plant based version of our favorite weeknight meal ~ this easy Chinese noodle bowl has got all the flavor without the meat!…
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How to cook short ribs in the Instant Pot with simple step by step instructions. The basic rules for cooking short ribs in a fraction of the time ~ you can…
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Slow cooked apple butter baked beans with bacon ~ if you can say that (or think that) without drooling, you’re just not human! This is the best fall side dish ever,…
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Want to know how to make cool smoked cocktails? I’ll show you how to create them at home using dry ice and other trade secrets from the best mixologists!…
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Buttery garlic knots made with homemade or store bought pizza dough brings everybody to the table ~ they’re yummy dinner rolls, or an appetizer with marinara sauce for dipping!…
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Cozy fall soup and bread pairings match our favorite soups to easy breads, rolls, and biscuits for the most comforting meals ever.…
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Buckwheat cardamom chocolate chip cookies made with healthy buckwheat flour and a hint of warm cardamom. Deep dark chocolate rounds out the profile of a very special cookie!…
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Pillowy apple cider doughnuts baked, not fried. With a crisp cinnamon sugar crust and a soft fluffy inside they’re PERFECTION!…
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These pumpkin streusel muffins are light, fluffy, and fragrantly spiced. The streusel topping adds that perfect bit of sweet crunch and they’re just right on a fall morning.…
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Mushroom Carbonara with Gruyere and Hazelnuts is a cozy 30 minute dinner with restaurant flavor. It might just become your favorite (almost) meatless meal!…
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My yummiest fall quick bread recipes to go with that first pumpkin spice latte of the season!…
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My blackberry sour cream coffee cake is yummy breakfast cake fancied up with a purple swirl of blackberries! Use fresh or frozen berries ~ sour cream in the batter makes it…
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I’ll show you how to make lemon balm tea from fresh or dried lemon balm ~ this soothing caffeine free herbal tea is relaxing and helps you ease into sleep. It’s…
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Copycat Crumbl banana bread cookies are warm and cozy with a thick layer of cream cheese frosting topped with crushed pecans ~ Deeeeeelish!…
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Apple brownies stuffed with chunks of apple and walnut are easy apple bars that bring a smile to everyone’s face ~ make a batch today for a back to school lunch…
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Nutella banana bread is moist and chocolatey with ribbons of Nutella swirled right into the batter ~ yum!!…
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My almond fig cake made with Black Mission figs is a lovely, not too sweet coffee cake in the Mediterranean tradition that’s great for breakfast, snacking, or dessert.…
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Zucchini muffins are a season spanning treat that combines summer zucchini with toasted walnuts and a hint of cinnamon ~ they’re soft, moist, and yummy.…
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Chocolate chip cookie bars are the perfect dessert. This easy one bowl bar cookie recipe bakes up thicker and more decadent than your favorite chocolate chip cookie ~ no chilling or…
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Amish man bars are an easy graham cracker chocolate chip bar similar to 7 layer bars, or Hello Dollies. This easy 30-minute vintage dessert has a famously fudgy texture and a…
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Spaghetti Peperonata with tuna and olives is a rustic Italian style pasta that’s easy to throw together on a weeknight. It’s an inexpensive, healthy 30 minute meal with that casual Mediterranean…
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Split pea soup with ham is thick and creamy with incredible flavor from a smoked ham bone ~ this easy soup is comforting and delish! Just add biscuits or crusty bread…
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My banana cake with Nutella frosting is a fabulously moist banana layer cake made with toasted hazelnuts and topped with a thick layer of chocolatey hazelnut buttercream ~ oooh la la!…
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Chocolate Chip Banana Muffins are super moist and full of rich, complex flavor. They’re our new favorite any-time-of-day treat…
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Chocolate hazelnut milk is a super healthy dairy free nut milk made with toasted hazelnuts, cacao powder, and just a couple of dates to sweeten the deal ~ YUM!…
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There’s a reason chow mein is so incredibly popular, it’s a quick, satisfying dinner with a comfort factor that rivals mac and cheese. Everybody needs to know how to make themselves…
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The Best Panda Express Copy Cat Recipes ~ from chow mein and fried rice to everybody’s favorite orange chicken, these restaurant style copy cats are spot on!…
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Hot Crab Dip is the queen of hot cheesy appetizers, and so easy to make. Serve it with toasted bread, crackers, or chips, but don’t hold back because it always disappears…
