Valentine’s Day recipes have to be special! Chocolate, of course, but don’t forget the main course ~ I love a stunning lobster risotto, or maybe a simple juicy steak. For a Valentines’ dessert try a classic creme brûlée or maybe a chocolate soufflé!
Whether you want to pull out all the stops or make a cozy couch-appropriate pasta dinner, I’ve got something for every Valentine’s Day style.
You can’t do Valentine’s Day without chocolate, and luckily chocolate recipes are a specialty here in the Great Island kitchen!
No way would I offer my Valentine a box of store bought candy ~ homemade is always better!
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