Delicious, Vibrant Recipes

Hot Appetizers

Sfeeha: Middle Eastern Lamb and Pine Nut Pies

43

reviews

Sweet Breakfast

Banana Buttermilk Pancakes (with pecans and vanilla bean)

28

reviews

Paleo

Baked Sole in Fresh Tomato Sauce

15

reviews

Condiments & Sauces

How to Make Fresh Tomato Sauce

21

reviews

Gluten Free

Indian Style Saffron Rice

19

reviews

Archives

How to Make Flower Infused Vinegars

1

reviews

Hot Appetizers

Baked Goat Cheese

8

reviews

Archives

How to Cut a Mango

Baking

Roasted Cardamom and Coffee Pound Cake

21

reviews

Beverages

How to Make Turkish Coffee

21

reviews

Archives

Pan Fried Trout with Herbes de Provence

14

reviews

Tips & How-Tos

How to Use Edible Flowers!

Archives

Baked Whitefish with Mustard Sauce

25

reviews

30 Minute Meals

Crispy Chicken Salad with Buttermilk Dressing

29

reviews

Blender

Hummus with Spiced Lamb (Hummus bil Lahme)

1

reviews

Archives

Chilled Beet Soup

33

reviews

Blender

Roasted Pecan Butter

3

reviews

Fall

Filet Mignon Chili with Masa Biscuits

14

reviews

Asian

Vietnamese Summer Rolls with Spicy Peanut Dipping Sauce

3

reviews

Archives

Spicy Lasagna with Sausage Meatballs

8

reviews

Baking

Oatmeal Chocolate Chip Cookie Pie

19

reviews

Gluten Free

Roberta’s Lemon Herb Fish (in parchment paper)

3

reviews

Beverages

The Hummer Cocktail

144

reviews

Archives

Chicken Pakora with Plum Chutney

3

reviews

Condiments & Sauces

Minimal Monday: Homemade Ketchup!

3

reviews

Baking

White Chocolate Chip Pecan Shortbread Cookies

44

reviews

Archives

Spinach and Onion Pakora with Green Chutney

17

reviews

Jams, Jellies, & Chutneys

Habanero Peach Jam

149

reviews

Muffins

Blackberry Walnut Bran Muffins

8

reviews

Archives

Cantaloupe Salsa

2

reviews