Ravishing Radishes ~ they’ve been around for ages, but they’ve only recently moved up to the cool kids’ table and now they’re on chic menus everywhere. Here are some of my favorite radish recipes to help you get back to your roots.

Radishes are the edible roots of the mustard family, and they’re in peak season from late winter through spring. They come in lots of different colors, shapes, and sizes, and I’ve got oodles of delicious radish recipes here so you can taste test them all this spring…
BACON BUTTER RADISHES ~ Bon Appétit


SPRINGTIME PALEO RADISH TART ~ Rezel Kealoha

RICOTTA RADISH AND WHITE BEAN HAVARTI TOASTS ~ A Couple Cooks

GRILLED RADISHES WITH BROWN BUTTER, THYME AND SEA SALT ~ Recipe Runner

BAVARIAN BLACK RADISH SALAD ~ lucky star anise

RADISH SALSA ~ The Live-In Kitchen

SHAVED APPLE AND RADISH SALAD ~ The View From Great Island

ALASKAN BLACK COD WITH BEETS, CARROTS AND RADISHES ~ Cannelle et Vanille

RADISHES WITH BUTTER ~ Lottie + Doof


SPICY QUICK PICKLED SPRING RADISHES ~ Holly and Flora

WATERMELON PIZZA ~ My Organic Diary

ROASTED RADISH AND HERBED RICOTTA OMELETE ~ The Kitchn

KILLED LETTUCE AND RADISH SALAD ~ Brooklyn Supper

ROASTED WATERMELON TART WITH LEMON THYME ~ Au Petit Goût

WATERMELON RADISH SALAD ~ Lauren Kelp

THYME ROASTED RADISHES WITH CHAMPAGNE VINAIGRETTE ~ Food For My Family

WATERMELON RADISH SALAD ~ add tbsp

SEA SALT FOCACCIA WITH RADISH RAMP BUTTER ~ Simple Bites

HERBED GOAT CHEESE AND RADISH TARTINES ~ Sassy Kitchen

Rainbow Poke Bowl with Pickled Radishes ~ The View from Great Island

SAVORY RADISH AND GOAT CHEESE MUFFINS ~ The Kitchn

ROASTED RADISH, ARUGULA & HAVARTI PITA BREAD ~ Jar of Lemons

QUICK PICKLED RADISHES ~ Dula Notes

BEET CUCUMBER AND RADISH SALAD ~ Little Broken


You asked for recipes, I have a really good one from years ago. I’d love to have you try it. I can’t find the spot to send the recipe. How do I do it?
Hey Joyce ~ here’s the link: https://theviewfromgreatisland.com/submit-favorite-family-recipe/
These were amazing! Makes for awesome leftovers as well
I’ve always loved radishes but obviously need to up my radish game to include some of these gorgeous recipes! So creative and beautiful 🙂
Such a gorgeous round up!
Radishes always bring warm memories of helping my Grandma in the garden. We’d often stop for a lunch of bread (homemade) and butter with fresh radishes sprinkled with salt. I’m in my 60’s, so that was LONG ago, but I remember those lunches like they happened yesterday! Bliss!!! These recipes look like something I’ll have to give a try!
I do think radishes were more popular in past generations, but hopefully they’re making a real comeback!