These perfect summer sides are inspired by your favorite barbecue joint, from cornbread and baked beans to French fries and slaw, I’ve got all the classics covered for your next cookout.…
-
-
I haven’t skipped breakfast once since I discovered Strawberry Milk Muesli. It’s my spring version of oatmeal, so pretty and packed with protein, fiber, vitamins and minerals for a super delicious…
-
My Rhubarb Breakfast Cake is a classic, puffed up, fruity snack cake ~ the kind your grandma made, if you were lucky. It’s packed with jammy bits of sweet/tart rhubarb and…
-
Butter Pecan Shortbread is a classic buttery shortbread loaded up with crunchy pecans and plenty of brown sugar…the flavor will make you swoon!…
-
Cowboy Caviar ~ whether you call it Texas caviar, black bean salsa, black-eyed pea salad, or Southwestern bean dip, this all-American cross between a salsa and a salad is just plain…
-
My falafel burger is two crispy chickpea patties, tzatziki sauce, cheese, tomatoes, cukes, onions, sprouts, and hummus on a brioche bun. It's a delicious meatless mouthful that's so much healthier than…
-
How to make a crudité platter ~ from fabulous appetizers to crunchy snacks, raw veggies are healthy, delicious, and so chic!…
-
Greek Meatballs in Lemon Sauce is the ideal spring supper — the herbed meatballs are satisfying but light in texture, and the pale yellow sauce is tangy, silky, and utterly luxurious…
-
Strawberry milk is fresh berries whipped up with your milk of choice into a frothy dreamy drink. It’s like sipping a pint of fresh strawberries…can’t hate that. a recipe for strawberry…
-
My Raspberry Lemon Cake recipe with lemon buttercream is made with yogurt, fresh raspberries, and lots of lemon juice for an old fashioned from scratch layer cake that’s perfect any time…
-
Kedgeree is classic British comfort food made with basmati rice, smoked salmon, soft cooked eggs, and lots of herbs and spices — it’s versatile enough to eat for breakfast, brunch, lunch,…
-
Easy Hot Pepper Jelly is one of my favorite recipes. This small batch refrigerator recipe makes use of both sweet and hot peppers for a colorful, confetti-like look and an intense…
-
Creamy Lemon Asparagus Pasta is a 30 minute vegetarian meal that’s cozy and incredibly delicious. I call it comfort food, spring style!…
-
I’ll show you how to make clotted cream 3 ways ~ in the Instant Pot, oven, or on the stove top: you choose how you want to make your very own…
-
Perfect Rhubarb Muffins are tender and fluffy one bowl muffins with a featherweight streusel topping. (If you haven’t baked with rhubarb yet this season, it’s time to get your act together!)…
-
My Homemade Boursin Cheese recipe is easy to do, and the flavor is spot on. This copy cat garlic and herb creamy cheese is absolutely delicious and will save you SO…
-
Fire Roasted Salsa Negra is an intense Mexican black salsa is made with roasted tomatoes and peppers for a deep dark color and a gutsy flavor. Caution, this recipe involves playing…
-
Shrimp Taco Salad is a stunning main course salad with jumbo Mexican spiced grilled shrimp, homemade tortilla strips, house pickled red onions, and all the fixings on a bed of zesty…
-
A fresh Strawberry Galette is fresh, juicy strawberries, buttery pastry and freshly whipped cream pulled together for a casually elegant treat. So much easier than pie, more user friendly than a…
-
Wondering what to bake for mom this Mother’s Day? Every mom is unique, and I’ve got lots of choices for easy springtime baking projects so you can find the perfect match.…
-
Mint chocolate pudding pots topped with crushed chocolate wafer ‘soil’ and a fresh mint sprig ‘seedling’ are as cute as they are delicious, and make a creative spring dessert!…
-
Spicy Thai Spaghetti Salad is a delicious twist on a potluck classic ~ quick to prepare using common ingredients, the Asian flavors in this colorful pasta salad really pop. It’s an…
-
Fennel and citrus salad with fennel vinaigrette is a light, bright, spring salad that makes a nice change from the same old bowl of greens. If you’re bored with salad, try…
-
My sweet onion puff pastry tart is an easy peasy but oh-so-elegant tart for lunch, brunch, or cut it into small squares for an appetizer. Use Vidalia, Maui, Texas, or generic…
-
Chimichurri sauce is a zippy Argentinian herb sauce so vibrant and delicious it really deserves a life beyond steak, and I’ve got lots of ideas for making the most of it. This magic…
-
Chocolate Chunk Shortbread Cookies are sophisticated chocolate chip cookie bars made with buttery shortbread and nuggets of pure chocolate!…
-
My colorful and crunchy Mediterranean Bean Salad is the perfect mixed bean salad ~ it’ll take you through picnic and barbecue season with ease, and you’ll want to make up a…
-
Baked Feta Bruschetta is an easy Mediterranean style small plate made with cherry tomatoes and olives, baked until the cheese is soft and spreadable, the olives are warm and mellow, and the tomatoes have burst…
-
Chimichurri Sauce is a glorious, garlicky herb sauce meant for slathering over grilled meats. It’s the Argentinian version of a pesto, and it’s fabulous! Use it with chicken, fish, tacos, and…
-
Strawberry Buttermilk Bread is so delicious, so fluffy, and so easy to whip up you’ll be tempted to make this strawberry bread everyday this spring ~ and trust me, no one…
